Oritz Conservas marinated white anchovies are filleted by hand, one by one, marinated in wine vinegar tapas... 

Blue Hill Bay Herring in Wine Sauce
Wild-caught in the pristine waters of Iceland, this preservative-free pickled herring is carefully  ...

Silk thin slices of all-natural pork aged with sea salt. Humanely raised in the US,
no antibiotics or artificial ingredients.

The meat of these King Crab legs is sweet, tender, and buttery. You get only the largest portion of the leg with a meaty knuckle (5 to 7) ounces). 

This convertible tote provides reliable insulation, and it is large enough for those longer fillets or larger orders. The bag's removable insert is great for keeping fish and other refrigerated products cold on the way home. 

A taste of these "freshwater mini-lobsters" will transport you to sunny New Orleans! Each pack contains a pound of frozen crawfish tail meat. Gumbo? Crawfish étouffée? ... 

Wild-caught in the pristine waters of Iceland, this preservative-free pickled herring is carefully marinated with select ingredients ...

For breakfast, brunch, or a fancy dinner appetizer, offer some Acme brand cold smoked Atlantic Nova.
Your pod will thank you!

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Frozen, Raw, Peeled and Deveined

These high-quality, medium sized shrimp get their color from the

coral waters off the southwest coast of Florida. 

Show your love! Give someone a tasteful and healthy gift.We have gift certificates available for 

$50, $75, $100 and up.

Finn's Ranch raises their chickens hormone-free, grass fed,
antibiotic- and steroid-free, non-GMO, no pesticides. 

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Pandemic winter is here. Wouldn't a lobster roll brighten your mood? Each wild-caught tail is 4 to 5 ounces. Just thaw in the refrigerator overnight...

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A spicy, rich prosciutto spread made with fully cured prosciutto and speck. Also includes sea salt and red chili peppers. 

Prosciutto originated in Italy. Iowa-based La Quercia was founded to produce premium-quality American prosciutto.