Bryn Mawr Burgers

Jackie has created a new, mustard forward burger that has become a customer favorite.

Ingredients: Mutton Snapper, mahi , mustard, onion, garlic, panko, egg, herbs, spices.

Cooking instructions: Remove from packaging and defrost before cooking. Heat oil in a pan over medium high heat. Cook for 3 ½ to 4 minutes per side or until fully cooked through. Or cook from frozen for about 7 minutes per side. Cooking times may vary.

2 burgers per package