Patagonia Lemon Olive White Anchovies

As populations of large apex-predator fish like tuna and swordfish plummet, anchovies and other forage fish can thrive with responsible harvesting. Unlike the salty, fishy anchovy fillets of pizza fame, Patagonia canned white anchovies are prized for their mild flavor and delicate texture and are hand-packed in extra-virgin olive oil. Their small size and habit of swimming in schools allow us to enjoy seafood with the health and environmental benefits of eating lower on the food chain. 

4.2 oz (120g) can