Publican Quality Breads

Purveyors of superior loaves, enthusiasts of flour, proud reppers of the Midwest, and slingers of good vibes. 

Sure, PQB may have a James Beard Award under their belt, but for them, this is not about the gold and the glory. They're simply in it to make a product with craft and dedication, to let the grains and natural fermentation speak for themselves, and to send you home with the kind of bread that will have you rethinking how much butter you need to keep in the house.