Smoked Salmon Frittata (frozen)

Chef Jackie of The Dinner Belle has created a delicious smoked salmon frittata that's ready for you to finish at home. Just remove the lid and bake until the top is golden and crisp, and the inside is tender and full of flavor.

Ingredients: Smoked salmon, eggs, cream cheese, red onion, caper berries, dill, mustard, salt, pepper

Remove lid and cook from frozen at 400° for 25 minutes or until eggs are set and the top is browned and crusty. Cooking times may vary.