Miss Can Stuffed Squid "Portuguese Style"

SQUIDDING AROUND
For the inveterate squid lovers or even first timers, this traditional recipe with the chopped tentacles, vegetables and rice is an absolute must.

Wild caught and hand packed as always, no one grabs the squid in terms of nutritional value because its tentacles reach different health benefits.

Ingredients: Squid, Sunflower Oil, Onion, Rice, Tomato, Spices, Salt