Atlantic Ocean Perch (Atlantic Rockfish) (POS)

Atlantic Ocean Perch (also known as Atlantic Rockfish) is a mild, slightly sweet white fish with a delicate, flaky texture. Its clean flavor makes it versatile—perfect for pan-searing, baking, or adding to fish tacos and chowders.

This species is primarily wild-caught in the cold, deep waters of the North Atlantic, often using bottom trawls or longlines. U.S. and Canadian fisheries are well-managed, with strict quotas and monitoring in place to maintain healthy populations. Atlantic Ocean Perch is generally considered a good sustainability choice, especially when sourced from responsibly managed fisheries. Kosher.

-- Baked Ocean Perch (The Top Meal)

-- Panko Crusted Ocean Perch (Seafood Nutrition Partnership)