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Israeli Pearled Couscous with Seared Scallops a...
Food 52 1 cup Israeli pearled couscous 1½ - 2 cups low sodium chicken stock or water 3 leeks 3 tablespoons butter (divided) 4 ounces mushrooms (I used maitake but...
Israeli Pearled Couscous with Seared Scallops a...
Food 52 1 cup Israeli pearled couscous 1½ - 2 cups low sodium chicken stock or water 3 leeks 3 tablespoons butter (divided) 4 ounces mushrooms (I used maitake but...
Hong Kong Marinated Sablefish
Real Good Fish 4 (5-6 ounce) thick-cut sablefish fillets 2 bunches green onions, divided ½ cup soy sauce 6 tablespoons sugar (or substitute ¼ - ½ cup fresh orange juice...
Hong Kong Marinated Sablefish
Real Good Fish 4 (5-6 ounce) thick-cut sablefish fillets 2 bunches green onions, divided ½ cup soy sauce 6 tablespoons sugar (or substitute ¼ - ½ cup fresh orange juice...
Honey Mustard Grilled Salmon with Avocado Basil...
Half Baked Harvest 1 (2 pounds) wild caught salmon (skin on) 2 tablespoons + ¼ cup extra virgin olive oil 2 teaspoons smoked paprika 2 teaspoons cumin 4 cloves garlic,...
Honey Mustard Grilled Salmon with Avocado Basil...
Half Baked Harvest 1 (2 pounds) wild caught salmon (skin on) 2 tablespoons + ¼ cup extra virgin olive oil 2 teaspoons smoked paprika 2 teaspoons cumin 4 cloves garlic,...
Halibut in Chard Leaves with Lemon-Thyme Butter
Bon Appétit ½  cup (1 stick) butter, room temperature 1 tablespoon fresh lemon juice 1 tablespoon chopped fresh thyme 1 tablespoon chopped fresh chives 2 teaspoons grated lemon peel 4...
Halibut in Chard Leaves with Lemon-Thyme Butter
Bon Appétit ½  cup (1 stick) butter, room temperature 1 tablespoon fresh lemon juice 1 tablespoon chopped fresh thyme 1 tablespoon chopped fresh chives 2 teaspoons grated lemon peel 4...
Pan-Seared Halibut with Tomato Vinaigrette
Shawn McClain of Green Zebra, Chicago / Food and Wine 1½ pounds heirloom tomatoes, coarsely chopped and juices reserved 2 tablespoons minced shallots 1 garlic clove, minced 1 tablespoon white balsamic...
Pan-Seared Halibut with Tomato Vinaigrette
Shawn McClain of Green Zebra, Chicago / Food and Wine 1½ pounds heirloom tomatoes, coarsely chopped and juices reserved 2 tablespoons minced shallots 1 garlic clove, minced 1 tablespoon white balsamic...
Halibut with 'Nduja, Tomatoes, and Rosemary
Nick Nutting / Bon Appétit 16 cherry and/or Sun Gold tomatoes 6 garlic cloves, smashed 2 sprigs rosemary 8 ounces 'Nduja, casing removed, crumbled, or Spanish-style chorizo, casings removed, thinly sliced 3...
Halibut with 'Nduja, Tomatoes, and Rosemary
Nick Nutting / Bon Appétit 16 cherry and/or Sun Gold tomatoes 6 garlic cloves, smashed 2 sprigs rosemary 8 ounces 'Nduja, casing removed, crumbled, or Spanish-style chorizo, casings removed, thinly sliced 3...
Braised Halibut with Potatoes and Saffron
Martha Rose Schulman / New York Times ½ teaspoon saffron threads 2 tablespoons lightly toasted almonds 2 garlic cloves, green shoots removed, or 4 green garlic cloves 2 anchovies, rinsed Salt and...
Braised Halibut with Potatoes and Saffron
Martha Rose Schulman / New York Times ½ teaspoon saffron threads 2 tablespoons lightly toasted almonds 2 garlic cloves, green shoots removed, or 4 green garlic cloves 2 anchovies, rinsed Salt and...
Pan-Roasted Halibut with Herbed Cannellini Beans
 adapted from Bon Appétit If you don’t have time to prepare dried beans use canned. But if you do have the time, using dried corona or other dried beans is well worth...
Pan-Roasted Halibut with Herbed Cannellini Beans
 adapted from Bon Appétit If you don’t have time to prepare dried beans use canned. But if you do have the time, using dried corona or other dried beans is well worth...
Halibut in Parchment with Corn and Tomatoes
Chef Kristen Kish / Food and Wine One 1½ pound center-cut skinless halibut fillet (1 inch thick) 1 tablespoon sugar 2 teaspoons fennel seeds 1 teaspoon whole black peppercorns, plus ground...
Halibut in Parchment with Corn and Tomatoes
Chef Kristen Kish / Food and Wine One 1½ pound center-cut skinless halibut fillet (1 inch thick) 1 tablespoon sugar 2 teaspoons fennel seeds 1 teaspoon whole black peppercorns, plus ground...
Halibut with Basil, Garlic, and Tomato
Food 52 4 halibut filets 1 tablespoon extra virgin olive oil 4 roma tomatoes, seeded and diced 2 garlic cloves, sliced thin ¼ cup fresh lemon juice ½ cup white...
Halibut with Basil, Garlic, and Tomato
Food 52 4 halibut filets 1 tablespoon extra virgin olive oil 4 roma tomatoes, seeded and diced 2 garlic cloves, sliced thin ¼ cup fresh lemon juice ½ cup white...
Halibut Ratatouille
Bakers Royale 3 tablespoons olive oil 3 tablespoon butter 1 yellow onion, diced 4 oz. carrots (about two carrots), diced 2 garlic cloves, minced 8 oz. eggplant (about 1 medium...
Halibut Ratatouille
Bakers Royale 3 tablespoons olive oil 3 tablespoon butter 1 yellow onion, diced 4 oz. carrots (about two carrots), diced 2 garlic cloves, minced 8 oz. eggplant (about 1 medium...
Halibut Poached in Thai Curry Broth
Alaska From Scratch 2 tablespoons olive oil 24 ounces fresh spinach salt and pepper to taste 3 shallots, diced 1 tablespoon Thai red curry paste 1 ½ cups chicken broth...
Halibut Poached in Thai Curry Broth
Alaska From Scratch 2 tablespoons olive oil 24 ounces fresh spinach salt and pepper to taste 3 shallots, diced 1 tablespoon Thai red curry paste 1 ½ cups chicken broth...
Halibut Niçoise with Market Vegetables
(Andrew Knowlton / Bon Appétit) If it looks good at the market, it will be great in this salad. 4 large eggs 1 ½ pounds skin-on halibut fillets 2 tablespoons plus...
Halibut Niçoise with Market Vegetables
(Andrew Knowlton / Bon Appétit) If it looks good at the market, it will be great in this salad. 4 large eggs 1 ½ pounds skin-on halibut fillets 2 tablespoons plus...
Grilled Sturgeon
adapted from Jon Bonnell’s Waters: Fine Coastal Cuisine 2 6-ounce sturgeon fillets 1 teaspoon Dijon mustard 1 tablespoon dry white wine 1½ teaspoons olive oil 1 clove garlic, minced 1 teaspoon...
Grilled Sturgeon
adapted from Jon Bonnell’s Waters: Fine Coastal Cuisine 2 6-ounce sturgeon fillets 1 teaspoon Dijon mustard 1 tablespoon dry white wine 1½ teaspoons olive oil 1 clove garlic, minced 1 teaspoon...
Grilled Salmon with Tarragon Butter
 adapted from Barton Seaver / For Cod and Country For the butter: 3 Tablespoons unsalted butter softened Zest of 1 orange 2 Tablespoons tarragon, chopped Salt For the salmon: ¾ lb...
Grilled Salmon with Tarragon Butter
 adapted from Barton Seaver / For Cod and Country For the butter: 3 Tablespoons unsalted butter softened Zest of 1 orange 2 Tablespoons tarragon, chopped Salt For the salmon: ¾ lb...
Grilled Salmon Skewers
What's Gaby Cooking 8 wooden skewers 2 lbs sockeye salmon, or another fresh salmon of your choice 3-4 lemons 3 tablespoons olive oil Kosher salt and freshly ground black pepper...
Grilled Salmon Skewers
What's Gaby Cooking 8 wooden skewers 2 lbs sockeye salmon, or another fresh salmon of your choice 3-4 lemons 3 tablespoons olive oil Kosher salt and freshly ground black pepper...
Grilled Pompano with Tangy Ginger Sauce
Marcia Kiesel / Food and Wine 2 tablespoons sugar 2 tablespoons fresh lime juice  1 ½ tablespoons finely grated fresh ginger 1 tablespoon Asian fish sauce or soy sauce 1...
Grilled Pompano with Tangy Ginger Sauce
Marcia Kiesel / Food and Wine 2 tablespoons sugar 2 tablespoons fresh lime juice  1 ½ tablespoons finely grated fresh ginger 1 tablespoon Asian fish sauce or soy sauce 1...
Grilled Opah with Olives
 Erik Anderson / Food and Wine 1 tablespoon unsalted butter Extra-virgin olive oil 1 anchovy fillet, chopped ¼ teaspoon crushed red pepper 1 tablespoon Italian pine nuts 4 teaspoons chopped...
Grilled Opah with Olives
 Erik Anderson / Food and Wine 1 tablespoon unsalted butter Extra-virgin olive oil 1 anchovy fillet, chopped ¼ teaspoon crushed red pepper 1 tablespoon Italian pine nuts 4 teaspoons chopped...